Healthy New Year Egg White Veggie Scramble
Ring in the New Year with a light, high-protein breakfast that's packed with veggies! This recipe is perfect for keeping your protein intake high while staying low-carb, setting a healthy tone for the rest of the year.
Nutrition Highlights:
Calories: 150
Protein: 21g
Carbs: 7g
Fat: 5g
Ingredients
- 1 Cup Egg Whites
- 1/4 Cup Diced Red Bell Pepper
- 1/4 Cup Diced Green Bell Pepper
- 1/4 Cup Chopped Spinach
- 2 tbsp Chopped Onion
- 1 Small Garlic Clove Minced
- Salt and Pepper To Taste
- 1/2 tbsp Olive Oil
- Fresh Herbs for garnish Like Parsley or Chives
Instructions
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Heat a non-stick skillet over medium heat and add the olive oil.
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Add the onions and garlic to the skillet, sautéing until they become translucent.
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Add the bell peppers to the skillet, cooking for 2-3 minutes until they soften.
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Add the spinach and cook until wilted.
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Pour the egg whites into the skillet, stirring gently until they are cooked through, about 3-4 minutes.
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Season with salt and pepper to taste.
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Garnish with fresh herbs, and serve warm!